This coffee is very unique unlike any other Mandheling. The processor Mr. Mahfus Budiawan plant this coffee in a micro garden. Located in Mandheling 1300 masl. He process this coffee with full wash process and make 11% moisture to produce chocolate and spice flavor in your cup.
Roast profile : Filter roast
Variety : Sigararutang
Farm : Pagur, Mandheling Natal
Origin . North Sumatra
This coffee come from West sumatra, Indonesia. The farmer process this coffee with honey process. The coffee fruit is peeled and dried with a layer of mucilage that cover the coffee beans. This stage will increase sugar compound on the coffee beans.
Notes : Mango, Joney & caramel
Roast profile : Filter roast
Variety : Kartika & sigararutang
Origin : Solok, West Sumatra
This coffee come from west java indonesia. Planted in mount guntur garut 1500 m above the sea. The farmer process this coffee with natural process for 2 days and dried in a tank for 30 days.
Notes : strawberry , maple & black tea
Roast profile : filter roast
Variety : Sigararutang
Processor : Fortunate farm
Origin : West java
This coffee planted in Papua , Indonesia. Planted in maksum, mount bintang 1800 asl. Process with semi wash by starmountcoffee. This coffee is single variety coffee called Typica.
Notes : Jasmine, Blackberry candy & Plum
Variety : Typica
Process : Semi wash
Origin : Papua
This coffee planted in Kintamani Bali , Indonesia. 1300 masl , process with fullwash process by Karana Brothers. This coffee is very phenomenal because by processing this coffee with full wash process Karana Brothers can produce sweet sugar cane and citrus flavor in your cup.
Notes : Sugar cane , caramel & citrus
Roast profile : filter roast
Variety : Kartika & Lini s
Processor : Karana Brothers
Origin : Kintamani, Bali
This coffee come from East Java, Indonesia. The farmer process this coffee with natural process for 20 days. Exposing the coffee beans directly to the sunlight increase fermentation process to produce more fruity flavor.
Notes : Cherry, Chocolate & raisin
Roast Profile : Filter roast
Variety : Bourbon, Catura & typica
Garm : Megasari 1600 ASL
Region : Ijen , East Java
Mr. Irwan as the processor has done an excellent job. He pay attention to every details, like picking the best cherries from the best trees & process the coffee with precisely drying time and tamperature to get 11% mineral content.
Roast profile : Filter roast
Origin : Puntang, West Java
Process : Natural
